Chinese Food
All Recipes
Braised prawns with vegetable and men's sauce. The top secret formula worth millions of dollars is open to the public. I'll teach you how to make authentic spicy
Braised prawns originated from Jianghan Oilfield, Hubei Province (Qianjiang City, Hubei Province). Now they are widely spread all over the world and improved according to the local taste. They have become a famous dish. The main cooking technolo... ...
Detailed explanation ~ super soft sweet honey toast (rapid direct method) has zero failure.
I tried to make toast many times. The failed finished product is either like a cake or tasteless. Fried chicken is distressed. T ^ t boldly tried to change the recipe by himself this time. The result is unexpectedly delicious. The color and smel... ...
Small shrimps with leek
This is a dish that my son and niece prefer to eat when they go out to the hotel. So I came back immediately to learn how to cook it for my family. It was very successful. It was praised by all. After eating it all, I felt very successful.
Fried yellow croaker
The little yellow croaker is delicious and delicious. When I went to the supermarket, I saw that it was sold first. The price is not expensive. It's about five yuan and a Jin. There's no little thorn for the old and children to eat. It's crispy ... ...
Happy rainbow cake roll (detailed steps)
It's gorgeous at a glance. The rainbow is the cake. I admit that I'm very resistant to the food related to pigment. But recently, the super hot and popular rainbow cake makes my heart itch. Not want to eat. Just want to do..
Health food - shrimps and leeks
It's still chilly in spring. Spring leeks come into the vegetables. Leek is also called Yangcao. It is warm and has the function of tonifying kidney and Yang. It is also called meat dish in vegetable. Spring climate is not the same. It is sugges... ...
Classic steamed bun with Scallion
The whole family likes the onion meat bun. It's ordinary and delicious. Share it with you.
Exquisite Qifeng cake
Good news - the video series baking diary of Jun has been released. The first episode is Qifeng cake. All Qifeng recipes will be played in association. Click play video in the lower right corner of the main picture. When I wrote the Qifeng cake ... ...
Braised pork ribs with kelp soup
I love eating meat and want to be light. I also need to give consideration to nutrition. At the same time, I need to be easy to use. Kelp and spareribs soup. It's the most suitable simple home style soup. And using a pressure cooker can save mor... ...
Stir fried small rape with Pleurotus eryngii
Pleurotus ozoni is rich in protein and vitamins. It also has essential minerals such as calcium, magnesium, zinc and copper. It can improve immunity and moisten the stomach. Collocation can play an important role in resisting aging, preventing s... ...
Reduce fat and lose weight soft lettuce with preserved meat
Recently, I was strictly required to eat starch and sugar every day. Ah, it's painful. There are so many delicious desserts that you can't eat them... When it comes to dinner, green leafy vegetables are everywhere... It's good to eat meat to mak... ...
Homemade red bean paste
Dousha is a filling for many snacks. It's easy to make by yourself. You can also adjust sugar and oil according to your own taste. It's better and fresh than the one you buy. 500 grams of red beans make 1380 grams of red bean paste. It's mainly ... ...
Braised snapper
Hongdousha supermarket has it. Of course. It's not delicious.
Braised rice with Cantonese Bacon
For me who gets up early every morning to prepare lunch. How can we let go of such fast and convenient food
Deep fried milk fan
Milk fan is a fan-shaped dairy product, which is divided into milk white and milk yellow. It has the characteristics of high nutritional value, mellow and delicious. It is a good dish for Bai people to treat guests. As long as you go to Dali, yo... ...
Less oil version [spicy meat biscuit]
I can't finish eating a bag of meat floss at home so…
